Dining out is an excellent opportunity to try exquisite meals while enjoying a pleasant time with your partner, family, or friends. If you enjoy visiting restaurants, the following guide contains a list of the top five trendiest places to visit in Los Angeles. Here are the restaurants you shouldn’t miss for a memorable experience!
- Paloma Venice
If you happen to be in the Venice neighborhood, you must visit Paloma. The moment you see the restaurant, it will take your breath away with its beautiful patio. The amazing lining of bougainvillea will make you feel like you are in the Mediterranean, and there’s a retractable roof in case it’s raining. If you happen o prefer indoor surroundings, you’ll be nothing less stunned by the décor inside the Paloma Venice restaurant.
The menu is a mix of Greek, French, and Italian cuisine. Paloma breakfast wrap gives a unique twist to the classic meal, and the seafood and pasta lunch selection is impressive. It is dinner options that will amaze you, as you can enjoy a skirt steak, grilled tomahawk, or the special New York Strip steak. Peppercorn fillet is the special, and Paloma Venice has some of the tastiest ice creams you’ll find in the entire LA.
- Century Bar & Grill
Century Bar & Grill is in Inglewood, which is a 20-minute drive from Los Angeles. The restaurant is a part of the Hollywood Park Casino, so you’ll be heading there for an all-around experience. You might enjoy live roulette for real money online, but this property is a unique opportunity to sit across an actual dealer and play Texas hold ’em and other poker variants, as well as blackjack, baccarat and other games. Once you finish playing or decide to take a break, head to the Century Bar & Grill. It’s on the premises and is open every day of the week from 11 AM.
A special lunch menu is available until 3 PM, and then the restaurant moves to its dinner menu. From exquisite starters like the spinach & artichoke Dip to specials like hanger steak, spicy jambalaya, and Century filet mignon, you’ll love the available dining options. And don’t forget to try the delicious Skillet Cooke A La mode, which comes with vanilla ice cream.
- Saltie Girl
Seafood lovers were excited when it was announced that the Saltie Girl was coming to Los Angeles. The restaurant finally opened its doors in December 2022 and quickly gained a huge base of loyal customers on the Sunset Strip. Kathy Sidell leads this restaurant focused on securing sustainable and pristine seafood. Modifications to meals will be politely declined – that’s how much the restaurant is proud and confident in its meals.
Saltie Girl is open from morning to evening and is a lively place. You can enjoy everything from brunch to fantastic dining options. Make sure to try seafood towers with oysters, top necks, littlenecks, shrimps, and other fish and seafood. Once you get to desserts, you’ll love the coconut caramel brownie tart with mascarpone. And you can top everything up with custom-made Saltie Girl wines, which they describe as elegant but bold.
If you have ever visited the Mirame restaurant in Beverly Hills, it’s the same team that made Mirame available to those who find themselves in Los Feliz. If prices are important, you’ll find they are lower than in their other location in 90210, but the experience is no less stylish. The restaurant spreads across three stories, and the open-area dining room with a large tree looks incredibly modern.
Mirate is inspired by Mexican cuisine and its bold flavors, but the whimsical combinations mix with California cuisine to deliver a unique experience to all guests. Steaks, burgers, and the famous fried chicken taco are a must-try and don’t miss agave-based cocktails and wines sourced directly from Mexico.
- San Laurel
The idea of Chef Jose Andres was to design a restaurant where Spain meets California. The interior portrays earthy and natural tones with wood finishes, and the amazing location in the Grand LA Hotel makes it even more attractive. You can visit San Laurel the entire day, even if you only want a cup of exquisite coffee in the morning. The breakfast menu includes a selection of assorted pastries, eggs prepared in different ways, and tasty mini pancakes.
Dinner options include an entire section that features a modern approach to Spanish cuisines, such as the rack of lamb speciality or sanchoku wagyu coulotte. Striped bass, sea urchins, and lobster salpicon are seafood options you shouldn’t miss.
According to reports, LA restaurants’ profit margins are down to 9.4%, which is lower than the national average placed at 10.6%. Despite that, the menu price increases aren’t higher than the 15.6% countrywide average, indicating you can have a fine meal and pleasant experience at reasonable prices. Don’t hesitate to look for your favorite among the suggestions above and book a table today.